The certification confirms that MI meets the leading standards for manufacturing practice set out by the BRCGS and follows a rigorous assessment by a third-party certification body. The certification is a globally recognized benchmark designed to reassure consumers that products are safe, legally compliant, and of high quality. Recognized by the Global Food Safety Initiative (GFSI), it both helps and enables food producers worldwide to safely build consumer and partner trust throughout the entire supply chain.
The BRCGS provides a robust framework based on processes used by quality management systems which are supported by a hazard and risk assessment analysis approach (HACCP) and the implementation of hygiene requirements.
The certification was delivered to MI’s CIJ manufacturing site in Bourg-Lès-Valence, France and covers: